Fred de France is talented chef and gastronomic expert.

He comes from a foodie family, with Mediterranean roots. Having lived in a farm in his childhood, he has lived the country life and is very good at finding edibles everywhere, in the country or on the shores.

He has developed a huge curiosity for foods eaten around the world, each trip is an occasion to discover local delicacies, improve his knowledge and listen to the local cooks, fishermen, peasants.
Fred can offer consultancy services for all sorts of cooking expertise:

– Restaurant menus

– French traditions and authenticity

– French food suppliers

– Import/export procedures

– Cooking classes and advices
Contact Fred de France at